Projects
Grant Number: 20231332
to support assessing the status of oyster beds in the lower Quinnipiac River.
Year Issued: 2023 | Amount: $18,500
University of Connecticut Foundation
Contact Information
Zofia Baumann
zofia.baumann@uconn.edu
www.uconn.edu
Grant Number: 20060116
To support the creation and development of the Organic Land and Turf Handbook for school, municipal, and commercial groundskeepsers to manage lawns and turf without the use synthetic fertilizers and pesticides.
Year Issued: 2006 | Amount: $14,000
Connecticut Northeast Organic Farmers Organization
Contact Information
Grant Number: 20080176
Funds are requested to support the implementation of an intensive workshops to teach 100 Connecticut school groundskeepers how to mamnage fields without the use of harmful pesticides.
Year Issued: 2008 | Amount: $6,530
Connecticut Northeast Organic Farmers Organization
Contact Information
Grant Number: 20090103
To support residential organic landscaping workshops and website enhancements to better serve homeowners of the Quinnipiac River watershed in protecting their health and the environment.
Year Issued: 2009 | Amount: $9,000
Connecticut Northeast Organic Farmers Organization
Contact Information
Grant Number: 940077
Use plankton net to collect tautog embryos and assess their viability in New Haven Harbor.
Year Issued: 1994 | Amount: $4,700
National Marine Fisheries Service
Contact Information
Grant Number: 940078
For a yearround sampling of various species to estimate incidences of erythrocyte micronucleation to evaluate effects on health fish.
Year Issued: 1994 | Amount: $3,400
National Marine Fisheries Service
Contact Information
Grant Number: 930086
To assess relative abundance, health and body burden of selected contaminants in winter flounder.
Year Issued: 1993 | Amount: $5,000
National Marine Fisheries Service
Contact Information
Grant Number: 930087
To collect and examine winter flounder eggs for condition and viability.
Year Issued: 1993 | Amount: $4,890
National Marine Fisheries Service
Contact Information
